Types of Hobs

A hob, also referred to as stovetops in North America, is a cooking device that heats pans using electric or flames. There are many different types of hobs. You can choose the one that best suits your kitchen and your style.

Induction hobs feature an elongated ceramic cooking surface and come with four or five zones for heating your pans. The modern touch-operated designs look sleek and elegant and are easy to clean.

Ceramic hobs

Ceramic hobs have an elegant and contemporary look that can improve the overall look of your kitchen. The flat glass-ceramic surfaces can be easy to clean and are able to be cleaned up in the event of spills or splatters. They also heat up very quickly and are energy efficient, which can help to reduce your energy bills. Ceramic hobs aren't always fast when changing temperature settings. This can be a hassle when you have to cook something that requires a quick decrease or an increase in heat.

Electric hobs are made up of a solid, textured surface that is heated from below by electric elements. The power of each element can be adjusted individually through the rotary knobs. You can also use the boost feature to boost the heat of a single zone. Ceramic hobs also have a very high rate of heat retention, so they'll remain hot to the touch even after being shut off. It's important to install ceramic hobs in an area that is far from items that could ignite and away from children's reach.

This kind of hob is able to be mounted on a variety of worktops such as laminate and solid hardwood as well as granite. It is also relatively inexpensive and is a great option for those looking to replace your old stoves without spending a lot of money. However, just like any other appliance, they need to be installed correctly and connected to the mains, so we recommend hiring a professional electrician to ensure that the new hobs are safe for use.

This type of hob is sensitive to pan sizes and shapes. You'll need cookware that's the exact dimensions as the element or that is able to fit in the heating zones on the hob. If the cookware isn't the same size as the element, it won't recognise it and won't heat the bottom of the pan. This could lead to inconsistent cooking results and make the stove less efficient.

Gas on glass hobs

Glass hobs Oven with gas have a sleek and modern appearance. They can be more expensive than electric hobs, and may require professional installations. However, they heat up faster - the water in a full pot can typically boil in less than 4 minutes. This kind of stove is also a great option for cooks who prefer to control the amount of heat being produced. However, it must be noted that a glass hob can be more vulnerable to damage than stainless steel models and may need to be cleaned more often, as the build-up of grease and residue tends to stay on the surface instead of slipping off.

This Bertazzoni hob is a fantastic example of gas on glass. It comes with four monobloc burners finished in matt black with metal control knobs for a stylish, sophisticated appearance. The wok ring is 4kW for ex-efficient and offer precise temperature control. They require a special kind of pan and can be costly to install.

Glass hobs with gas are a different option for modern homes. Similar to a traditional gas hob, it features an oven that is surrounded by an underlying layer of flat glass. However the glass is heatproof and shatterproof, so it's easier to clean than standard glass that's tempered. A lot of these hobs are equipped with an "hot surface indicator" which alerts you to the temperature.

Gas hobs remain a preferred choice for a lot of home cooks However, they can be noisy and hard to clean. The flame can also be difficult to control and takes a long time to heat up and cool off. However electric hobs are efficient in terms of energy consumption and are easier to clean.

There are electric stoves that are compatible LPG gas. You can switch between a variety of fuels, allowing you the flexibility needed to adapt to your lifestyle. It is important to note that these hobs will require installation by a registered gas safe engineer. They also require a separate cable of 6mm for your kitchen. These hobs are not suitable for people with pacemakers because the electromagnetic field may interfere with them.

ovens hobs with induction

Under the glass surface of induction hobs and ovens sit copper coils that run an alternating electrical current. When an induction compatible pan is placed on the hob the coils create magnetic fields which heat the pan directly instead of heating a surface of the worktop or a heated plate. Induction hobs are extremely efficient from an energy standpoint, as there's no residual heat that is wasted.

There are a variety of models of induction stoves, starting with the basic models with a single zone marked by rings, to more sophisticated multi-zoned induction stoves that can have up to six zones and allow multiple pots to be cooked within a flex area. Some of these premium models come with a touch-slider control that resembles to the way you use an iPhone. You can choose the desired temperature by moving your finger from left to right over the power bar in the middle. Some models have preset settings for certain food types or recipes, which can save time in the kitchen.

Induction ovens hobs are more expensive than ceramic hobs. However they are more energy efficient in the long term. They are more efficient in heating and 继续访问 have a smaller heating area which can lower your energy bills. They also cool faster and have a more secure design with no hot plates, which makes them ideal for families with young children or elderly persons living in the house. However, they do produce a magnetic field which could cause interference with medical devices such as pacemakers so it is important to place your pans on the burner and avoid using small pans on large burners.

Like all electric hobs you'll need to keep your electric hob clean as food and debris can accumulate over time. You can use a standard oven cleaner, or opt for a specialist product to keep your hob sparkling and in good order for longer. Avoid using the abrasive cleaning products or the a scouring pad on your stove since they could scratch the surface.